Restaurants Megève
Brasserie Benjamin at Four Seasons Hotel Megève offers the art of French cuisine in an elegant restaurant setting where Chef Acquaviva transforms local ingredients into refined culinary masterpieces. Our brasserie in Megève celebrates the richness of traditional French gastronomy, with each dish inspired by the surrounding Alpine nature and seasonal flavors. The restaurant is open for dinner daily, except on Sundays and Mondays, under its beautiful wooden vaulted ceiling. Perfect for romantic evenings and special celebrations, our restaurant offers exceptional French cuisine in the heart of the French Alps.
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